As far as recipes go, it’s about as complicated as grilled cheese. Whatever its genesis, the side comes together in many ways — some recipes start with ready-made mashed potatoes, some call for boiling them at the start — but it’s always anchored by potatoes, white bread, and butter. Bake for 35 to 40 minutes, or until the top starts to brown. Add bread cubes and stir until lightly browned. I think this is a filling side dish so I’d eat this alone as a main course. That’s not a Berks County thing. Dot with butter. https://www.justapinch.com/recipes/side/potatoes/pa-dutch-potato-filling.html Stromboli, jerk chicken, arepas. https://www.westviamidwest.com/sweet-potato-casserole-with-canned-yams Preheat oven to 350°F and spray a 9x13" casserole dish with non-stick spray. Add potatoes and cook until tender but still firm, about 15 minutes. Jan 3, 2020 - Filling and comforting, this Twice Baked Potato Casserole makes a perfect no-fuss side dish for a holiday meal. Top it with fresh chopped cilantro, and serve it over a heaping plate of steamed white basmati rice, for a filling, South Asian-style, supper. Bake. Potato Casserole Recipes Casserole is an easy-to-prep, classic comfort food. Roll small balls of cold sweet potato casserole filling in a crispy tater tot coating. https://greenhealthycooking.com/sweet-potato-breakfast-casserole Add salt and pepper to taste. Alternatively, for extra creamy filling, add the cooked sweet potato to a large mixing bowl and mix with an immersion blender or hand-held electric mixer, blending in the rest of the filling ingredients. Steve Stetzler shows a potato filling dish before it goes in the oven at the Deitsch Eck Restaurant in Lenhartsville, Pa. Thursday, November 7, 2019. Deitsch Eck was opened in the 1930s by Johnny Ott, whose traditional Pennsylvania Dutch “hex” art still adorns the walls. Pour into prepared casserole dish and bake for 1 hour. Butter a 9-by-13-inch baking dish. I roasted mine. For a different flavor in this cheesy casserole, you can use frozen roasted potatoes & broccoli, or try adding some chopped peppers or smoked paprika to the dish before cooking. Bake at 350 degrees for 30 minutes or until warm all the way through. Grease a 9-by-13-inch baking dish with butter and line a baking sheet with aluminum foil. *Optional – the last 10-15 minutes of baking, remove the cover and bake just to toast up the tops. Enough vegetable oil for saute. Bring to a boil over high heat, … oven-safe casserole … 5. "This year, we made 207 two-pound trays,” Dice said. Arrange racks in upper and lower thirds of oven; preheat to 350°. Most people make potato filling from family recipes that have been passed down from generation to generation. Spread the sweet potato filling evenly across the bottom of a casserole baking dish. Prepare the filling: Heat oven to 350 degrees. This loaded baked potato casserole recipe by Cooking with TK on YouTube serves as a casserole side dish that would pair well with fried chicken, steak, or any protein meal. Flavor Ideas. In a large bowl, mix together the potatoes, white bread, onion, celery, salt and pepper. Lightly grease a 2 quart casserole dish. https://anastasiablogger.com/recipes/sweet-potato-casserole It’s then baked in the oven until the egg and potatoes are cooked, and the cheese is golden and bubbling. Spread the sweet potato filling in an approximately 8×8 inch baking dish or a 1.5-2 qt. Prick potato skins with a fork and … Because of this, the quantity or measurements of ingredients can vary greatly from recipe to recipe. The mixture should be moist. In Pennsylvania, the warm, creamy, carb-laden side dish is so cherished, it beat out pineapple stuffing and baked corn as the state’s most Googled Thanksgiving recipe, according to a 2014 New York Times story. Simple ingredients – incredible taste! Set them aside to cool for a few minutes. Pour the sweet potato filling into a buttered 1 1/2-quart casserole dish. Transfer Filling to Casserole Dish. In a medium bowl, beat 4 eggs and 3/4 cup half-and-half. Add more liquid if needed. Spoon the pecan topping mixture evenly over the top of the sweet potato filling. Using a wooden spoon or potato masher, gently mash the potatoes; if the potatoes seem dry, slowly add some cooking liquid. “My mother made it and my grandmother made it.”. https://crayonsandcravings.com/sweet-potato-casserole-pecan-topping Place the potato cubes into a large pot and cover with salted water. https://cooking.nytimes.com/recipes/1021635-sweet-potato-casserole “I love the saffron flavor, though. Sprinkle with paprika. Simple ingredients – incredible taste! Allrecipes has more than 100 trusted potato casserole recipes complete with ratings, reviews and cooking tips. 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